1/2 teaspoon black peppercorns
1/2 teaspoon rock salt
1 clove of garlic, pealed
2 tablespoons herb vinegar
6 tablespoons vegetable oil
1 tablespoon creme fraiche
Put in the peppercorns, salt and garlic in the bottom of the Flavour Shaker, drop the ball in and screw to top on tightly. Shake for 20 seconds, the hold upright and unscrew the top. Add the rest of the ingredients, screw top back on and shake again for 10 seconds.
Dark's Nibbles and Bytes
Good, easy to cook food.
13 January 2013
Jamie Oliver Flavour Shaker Recipes - Old English Sugar 'n' Spice
2 inch piece of cinnamon stick, roughly broken up
a strip of orange zest
a strip of lime zest
a pinch of ground nutmeg
1 clove
3 tablespoons sugar
Put the cinnamon, orange and lime zest, nutmeg, clove and 1 tablespoon of sugar into the bottom of the Flavour Shaker, drop in the ball ans screw to top on tightly. Shake for 30 seconds then add the rest of the sugar ans shake again for 10 seconds.
Sprinkle over some fruits (peaches, pears, fig, even rhubarb), with a little white wine or brandy and bake until browned. Good for dusting over cakes, crumbles and biscuits too.
a strip of orange zest
a strip of lime zest
a pinch of ground nutmeg
1 clove
3 tablespoons sugar
Put the cinnamon, orange and lime zest, nutmeg, clove and 1 tablespoon of sugar into the bottom of the Flavour Shaker, drop in the ball ans screw to top on tightly. Shake for 30 seconds then add the rest of the sugar ans shake again for 10 seconds.
Sprinkle over some fruits (peaches, pears, fig, even rhubarb), with a little white wine or brandy and bake until browned. Good for dusting over cakes, crumbles and biscuits too.
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